?rancidity

rancidity 發(fā)音

英：[r?n?s?d?ti]　　美：[r?n?s?d?ti]

英：　　美：

rancidity 中文意思翻譯

rancidity 短語(yǔ)詞組

1、degree of rancidity ─── [化] 哈喇度; 哈喇程度; 酸敗度

2、rancidity chemical ─── [醫] 化學(xué)酸敗度

3、ketone rancidity ─── [化] 酮敗; 酮臭敗; 酮壞; 酮哈喇

rancidity 相似詞語(yǔ)短語(yǔ)

1、anacidity ─── 酸缺乏

2、rabidity ─── n.急進(jìn)；猛烈；狂怒

3、translucidity ─── 半透明性

4、flaccidity ─── n.軟弱；沒(méi)氣力

5、peracidity ─── n.過(guò)酸性

6、acidity ─── n.酸度；酸性；酸過(guò)多；胃酸過(guò)多

7、rancidly ─── adv.討厭地，令人作嘔地

8、acridity ─── n.辛辣，苦；尖刻的批評

9、rapidity ─── n.迅速，急速；速度；險峻

rancidity 常見(jiàn)例句（雙語(yǔ)使用場(chǎng)景）

1、Butyric. Rancid odour of some spoiled wines. ─── 壞奶油味的：描述一些破敗葡萄酒所散發(fā)出的腐臭氣味。

2、Study on Inhibiting of Walnut Rancidity ─── 核桃仁的酸敗及抑制

3、Rancid fats, an ingredient in pet food, are often preserved with BHT/BHA and ethoxyquin, to prevent further deterioration. ─── 有臭味的脂肪常用BHT/BHA和抗氧化劑防腐，以防止進(jìn)一步腐化。

4、In Chinese-style sausage, Weeping forsythia can reduce the rate of lipid oxidation and rancidity during the periods of storage. ─── 將連翹添加于中式香腸中,可有效抑制中式香腸貯存過(guò)程中的脂肪酸敗,其抑制作用隨連翹在中式香腸中濃度的提高而加強。

5、MACADAMIA NUT OIL REFINED exhibits a long shelf life and good resistance to rancidity due to the low content of polyunsaturated fatty acids. ─── 澳大利亞堅果油的多布飽和脂肪酸含量低，因此保質(zhì)期長(cháng)，難以腐化。

6、Out of buckets of rancid water in tiger country, out of his canteen in the desert. ─── 在虎鄉用腥臭的水洗。 在沙漠中用自己罐頭筒盛水洗。

7、Green tea juice was used in the Su-style moon cakes, and it can prevent fat from oxidative rancidity to extend the shelf life of moon cakes. ─── 本實(shí)驗將綠茶汁用于蘇式月餅中,研究了綠茶汁對防止脂肪氧化酸敗,延長(cháng)月餅保質(zhì)期的作用;

8、The methods of inhibiting walnut rancidity were put forward to extend the shelf life of walnut kernel. ─── 并對如何有效的抑制核桃仁酸敗提出了一些解決方法，以便于人們對核桃仁的酸敗進(jìn)行控制。

9、The salad greens were wilted and I think the chicken might've been rancid. ─── 沙拉的青菜都黃了，我想雞肉可能也腐壞了。

10、if they do contain any water, it is stagnant and rancid. ─── 即使它們有些水，也是停滯、腐臭的。

11、Keywords Spiced fried blanched peanut Oxidative rancidity Shelf-life; ─── 去皮椒鹽油炸花生;酸敗;貨架壽命;

12、rancid milk ─── 發(fā)乳

13、Keywords Oxidative rancidity;Tansparency of packaging materials;Shelf life; ─── 氧化酸敗;包裝材料透光性;貨架壽命;

14、Keywords Original flavor sunflower seed;Rancidity;Shelf-life; ─── 原香味葵瓜子;酸敗;貨架壽命;

15、Keywords yellow rice wine;rancidity;prevention measures; ─── 關(guān)鍵詞黃酒;酸敗;防止措施;

16、Lintao stones obviously steamed stone flower color orange, crispywei chun , take a long time not rancid. ─── 臨洮石子饃石花明顯，色澤橙黃，酥脆味醇，久放不餿。

17、British counterpart, speaking over breakfast, compares the process of transferring risk around the financial system to spreading butter on toast.With luck, he says, the butter will not be rancid. ─── 他的英國同行則在早餐飯桌上拿金融系統內轉移風(fēng)險的過(guò)程和在面包上涂奶油的過(guò)程作比較，他說(shuō)，幸虧奶油不會(huì )發(fā)酸變臭。

18、What plant may cure Alzheimer's disease, increase circulation, tastes like almonds and smells like rancid butter?This plant is none other than Ginkgo biloba. ─── 今天的歐洲其實(shí)也有很多的銀杏樹(shù)，不過(guò)它們都是來(lái)自亞洲的外籍移民。

19、a fatty acid having a rancid taste; found in butter and other fats and oils. ─── 有腐臭味道的脂肪酸，發(fā)現于黃油及其他脂肪和油脂中。

20、As ginger is innocuous and convenient to get,ginger is suitable for urban and rural household to prevent vegetable oils from oxidative rancidity. ─── 且生姜無(wú)毒,取材易,方法簡(jiǎn)便,很適合城鄉居民家庭儲油保質(zhì)的有效方法。

21、Now tens of thousands of appliances are releasing a gag-inducing stench of rancid shrimp, sulfurous eggs, rotting fruit and putrid meat. ─── (現在數萬(wàn)雪柜散發(fā)出腥臭的蝦、像硫磺的雞蛋、腐爛的水果、腐臭的肉的讓人作嘔的惡臭。

22、Rancid butter and margarine are notorious. ─── 哈喇奶油和人造奶油的難聞氣味是眾所周知的。

23、“The environment in the bag is about 2 percent oxygen to reduce the rancidity of the oil and provide a longer shelf life. ─── “對環(huán)境的袋約百分之二氧，以減少腐敗的石油和提供了一個(gè)較長(cháng)的保質(zhì)期。

24、In order to look for simple and effective method to prevent edible vegetable oils form oxidative rancidity, the effect of ginger on edible vegetable oils in laboratory scale were determined. ─── 摘要為尋求簡(jiǎn)易有效防止食用植物油氧化酸敗的方法，在實(shí)驗室條件下進(jìn)行了生姜對幾種食用植物油抗氧化效果試驗。

25、Rancid fats: Industrial processing creates rancidity (free radicals) in commercial vegetable oils. ─── 腐敗油脂：工業(yè)生產(chǎn)的過(guò)程中會(huì )使植物油中產(chǎn)生腐敗產(chǎn)物（自由基）。

26、oxidative rancidity ─── 氧化臭敗

27、rancid remarks. ─── 令人惱怒的評價(jià)

28、more unsaturated fatty acids (double bonds) the more susceptible the fat is to rancidity. ─── 不飽和脂肪酸(雙結合)越多脂肪越容易腐臭。

29、As a result of propionic acid accumulation, rancidity is one of important factors that restrict stable operation of anaerobic reactor. ─── 由于丙酸積累而造成的酸敗問(wèn)題一直是制約厭氧反應器穩定運行的重要因素之一。

30、According to local villagers, crops have withered, streams have gone rancid, and leakage of poisonous industrial gases, have caused embryos of pregnant women to become abnormal. ─── 據當地村民透露，莊稼枯萎了，溪水變臭了，孕婦因吸入農藥廠(chǎng)洩漏的毒氣而導致胎兒畸形。

31、China's official Xinhua news agency says a shipment of pistachio nuts from the United States will be destroyed, after four packages of rancid nuts were found in a container also infested with ants. ─── 中國官方的新華社說(shuō)，來(lái)自美國的一批開(kāi)心果將被銷(xiāo)毀，在此之前，有關(guān)方面發(fā)現一個(gè)集裝箱里的四包開(kāi)心果變質(zhì)，這個(gè)集裝箱內也有螞蟻。

32、8.The grocer took back the rancid butter. ─── 雜貨店老板讓把變了味的黃油退給了他。

33、Onodera’s team added a portion of the digested glop to a second container filled with rancid milk. ─── 小野寺的小組向第二個(gè)裝滿(mǎn)腐臭牛奶的容器添加了部分消化的濃流體物。

34、chemical rancidity ─── 化學(xué)酸敗度

35、The grocer took back the rancid butter. ─── 雜貨店老板拿回了有腐臭油脂味的黃油。

36、Don't put it in your pantry because, at the rate you're using it, it would go rancid. ─── 不要把它放在食品室里，因為以你用面粉的速度，沒(méi)等你用完，它就已經(jīng)變質(zhì)了。

37、In particular, beer, wine vinegar into a more easily rancidity. ─── 尤其是啤酒、果酒更容易酸敗成醋。

38、rancid butter ─── 變了味的黃油

39、a fatty acid having a rancid taste; found in butter and other fats and oils ─── 有腐臭味道的脂肪酸，發(fā)現于黃油及其他脂肪和油脂中

40、Influence of trace elements, pelleting and antioxidant on lipid rancidity in formula feeds ─── 微量元素、制粒和抗氧化劑對脂質(zhì)酸敗的影響

41、Keywords Walnut;coating;inhibit;rancidity; ─── 核桃;涂膜;抑制;哈敗;

42、Kenneth, if it was not for that rancid bubble, I would not be here today. ─── 如果不是那腐臭的氣泡，我現在不會(huì )在這里。

43、"Antimycotics (e.g., sodium and calcium propionate, sorbic acid) inhibit mold growth; antioxidants (e.g., Butylated hydroxytoluene or BHT) delay rancidity in foods containing fats and oils;" ─── 抗霉劑如鈉與鈣的丙酸鹽、山梨酸可阻止霉的滋生;抗氧化劑(如BHT)能延遲各種含脂肪及油脂的食物的腐敗;

44、Influence of Moisture and Different Oil on Lipid Rancidity in Formula Feed ─── 水分和油脂種類(lèi)對配合飼料脂質(zhì)酸敗的影響

45、When I think of this rancid butter I see myself standing in a little, old world courtyard, a very smelly. very dreary courtyard. ─── 一想起這變質(zhì)的奶油我就感覺(jué)到自己正站在一個(gè)小小的老式院子里，這是一個(gè)氣味很難聞、很凄涼的院子。

46、Bitterness is often a sign of a mild rancidity. ─── 苦味通常就是有輕微的腐爛。

47、THREE KINDS OF SPICES SOLUTIONS INHIBIT OXIDATIVE RANCIDITY IN BAKED FISH ─── 三種調味液對即食魚(yú)品的抗氧化作用

48、In order to look for simple and effective method to prevent edible vegetable oils form oxidative rancidity,the effect of ginger on edible vegetable oils in laboratory scale were determined. ─── 為尋求簡(jiǎn)易有效防止食用植物油氧化酸敗的方法,在實(shí)驗室條件下進(jìn)行了生姜對幾種食用植物油抗氧化效果試驗。

49、We surrender in joy to the lowest of the foul and rank: we submerge through darkness, rancid filthy. ─── 我們放棄了愉悅而處在最低下的階級；我們淹沒(méi)在黑暗之中，污穢腐臭。

50、Keywords yellow rice wine;big pot storage;deterioration and rancidity;cause;control measures; ─── 關(guān)鍵詞黃酒;大罐貯存;變質(zhì)酸敗;因素;控制措施;

51、Preliminary Studies on the Facts of Rancidity in Walnut Oil and Fat ─── 關(guān)于引起核桃中油脂哈敗因素的研究初探

52、Is a fat-soluble antioxidant in the common form, soluble in oils and fats, as long as is used to prevent oxidative rancidity of food oils and oil burning phenomenon. ─── 是脂溶性抗氧化劑中常見(jiàn)的一種，易溶于油脂，只要用于防止食品油脂的氧化酸敗及油燒現象。

53、The article mainly introduces the rancidity of Oxidation of fatty acids of unsaturates of the soybean oil and the mechanism of reaction. ─── 介紹了豆油中的不飽和脂肪酸氧化變哈的反應機理及其反應動(dòng)力學(xué)。

54、Principles and Methods for Minimizing Rancidity in Meat Products ─── 減少肉制品酸敗的原理及方法

55、The principle of walnut kernel rancidity was studied during walnut kernel storage.Walnut rancidity was evaluated by analyzing acid value, peroxide value, TBA value and sensory value. ─── 摘要針對核桃仁在儲藏過(guò)程容易出現酸敗變質(zhì)的現象，對核桃仁酸敗機理及其評價(jià)指標進(jìn)行了分析。

56、I found you, seed of Sparda! I told you that I remember your rancid scent! No matter where you run to, you can never hide from me! ─── 我找到你了,斯巴達的種!我告訴過(guò)你我記得你身上的味道!無(wú)論你逃到哪里,都不能在我面前隱身。

57、BHT also prevents oxidative rancidity of fats. It is used to preserve food odor, color, and flavor. ─── 對甲酚(BHT)還能防止脂肪的氧化酸敗，被用來(lái)維持食品的氣味、顏色和味道。

58、Now and then in snatches I saw images of icy rivers, of barges and flatboats, of coarse men reeking of animal fat and rancid leather. ─── 偶爾，我的頭腦中會(huì )斷斷續續地浮現出一些畫(huà)面：有結冰的河面，有駁船和平底船，當然也有正用煙熏烤著(zhù)動(dòng)物肥肉與腐臭毛皮的人們。

59、oxidative glycolysis; oxidative rancidity. ─── 氧化糖酵解；氧化發(fā)出的惡臭。

60、Discussing on Rancidity of Noodles ─── 關(guān)于面條哈敗問(wèn)題的探討

61、The more unsaturated fatty acids (double bonds) the more susceptible the fat is to rancidity. ─── 不飽和脂肪酸（雙結合）越多脂肪越容易腐臭。

62、Character: light yellow powder; have a special foul-smelling and sour-smelling, should have no foul-smelling of rancidity. ─── 本品為淡黃色粉末；有特臭和酸味，應無(wú)酸敗的臭味。

63、Rancid - Olympia Wa Lyrics ─── 奧林匹亞華盛頓

64、they are slow to go rancid, and are more easily digested than refined oil. ─── 它們不容易變味兒，也比一般的精練油更容易消化。

65、Yellow rice wine rancidity was induced mainly by lactobacillus fermentation. ─── 黃酒酸敗主要是由乳酸桿菌發(fā)酵產(chǎn)酸引起的。

66、The Effects of Transparency of Packaging Materials on Oxidative Rancidity of Fry ─── 包裝材料透光性對油炸食品氧化酸敗的影響

67、Corrie: Well, this oil is rancid, this butter looks tainted, the vegetables are wilted , and even your canned goods are rusted . ─── 呃，這個(gè)油變質(zhì)了，這塊黃油腐爛了，這些蔬菜枯萎了，而且就連你的罐頭也生銹了。

68、Character: light yellow powder; have a special foul-smelling and sour-smelling, should have no foul-smelling of rancidity . ─── 本品為淡黃色粉末；有特臭和酸味，應無(wú)酸敗的臭味。

69、Keywords oil hydrolysis;rancidity;self-burning; ─── 油脂水解;酸敗;自燃;

70、The traits measured on fat samples were intensity smell, meat smell, subacid smell, rank pig smell, rancid smell, and off smell. ─── 在肥胖樣品測量的特征是強度氣味，肉氣味，微酸性的氣味，茂盛的豬氣味，餿氣味，和氣味。

71、Do not eat food fried in rancid lard for it is harmful to your health. ─── 哈喇油炸出來(lái)的食物對人體有害, 不要吃。

72、A shefiend's whiteness under her rancid rags ─── 她那件酸臭破爛的衣衫下面，是魔女般的白皙肌膚。

73、If a bottle is opened and exposed to air, it will likely last only about 60 days before deteriorating (becoming rancid) - especially if it is also exposed to light. ─── 如果打開(kāi)一個(gè)瓶子，并且把它暴露在空氣中，它僅能持續60天就會(huì )變質(zhì)，特別是暴露在光下面。

74、2.The antibacterial experiments show that the product has strong inhibition effect on some bacteriums in rancid creamery. ─── 最后研究產(chǎn)品對混合菌群的抗菌活性，結果表明，該產(chǎn)品具有較強的抗菌活性。

75、40-year-old Miss He He Suannai every day, but more than 10 years ago, she is very annoying yogurt: "I do not want to drink the first drink, is a very, very acid, and a rancid smell. ─── 40歲的賀女士每天都要喝酸奶，然而10多年前，她卻非常討厭酸奶：“喝第一口就不愿意喝了，酸得不得了，還有一股餿的味道?！?/p>

76、rancid butter; rancid bacon. ─── 哈喇了的黃油；腐臭的咸肉。

77、As ginger is innocuous and convenient to get, ginger is suitable for urban and rural household to prevent vegetable oils from oxidative rancidity. ─── 且生姜無(wú)毒，取材易，方法簡(jiǎn)便，很適合城鄉居民家庭儲油保質(zhì)的有效方法。

78、Oil is easy of deterioration and rancidity because of its unsaturated fatty acids. ─── 油脂由于含有不飽和脂肪酸而易于氧化酸敗。

79、Sell low, and Patriot widening oil service, oil rancid MA QU web dead, dead oil vapor Aiwang special vomit, love your oil Aiwang special vomit Tap song oil ...... Anti-hooligans forced! ─── 賣(mài)低、服務(wù)愛(ài)國者拉油,油餿麻曲網(wǎng)上死亡,死亡汽油特別愛(ài)旺吐、特別愛(ài)你愛(ài)旺吐油::油塔歌反流氓強迫!

80、As they gnaw away, the stench is overwhelming, a rancid sweetness that stings the eyes and lungs, clinging to hair and clothes like a vile perfume. ─── 當小蟲(chóng)啃完尸肉,惡臭彌漫開(kāi)來(lái),這種帶有甜味的腐臭會(huì )刺激眼睛和肺部,就像沾附在頭發(fā)和衣服上的討厭香水。

81、rancidity chemical ─── [醫] 化學(xué)酸敗度

82、Poorly fermented silage smells rancid. ─── 發(fā)酵不好的青貯料其味道腐臭。

83、Antioxidants stops fat from turning rancid. ─── 抗氧化劑使脂肪停止腐爛發(fā)臭。

84、shortened the size of bodies, unbraced the nerves, relaxed the sinews and muscles, introduced a sallow complexion, and rendered the flesh loose and rancid. ─── 各種不同的花柳梅毒，徹底改變了英國人的面貌，使他們變得身材矮小，神經(jīng)渙散，肌肉松馳，面色灰黃，膘肉惡臭。

85、For example, the production of short-chained fatty acids from fats renders butter rancid and unpleasant odors. ─── 例如,脂肪降解產(chǎn)生的短鏈脂肪酸使奶油產(chǎn)生腐敗難聞的氣味。

86、The antibacterial experiment shows that the product has strong inhibition effect on some bacteriums in rancid creamery. ─── 對混合菌群的抗菌實(shí)驗表明,該產(chǎn)品具有較強的抗菌活性。

87、The seas wouldn't be turning rancid. ─── 大海就不會(huì )變得腥臭不堪。

88、China Seizes Shipment of Rancid US Pistachio Nuts ─── 中國沒(méi)收一批自美國進(jìn)口的開(kāi)心果

89、one is continually ascending or repairing fats gone rancid to hold a pure enough thought-form to transcend death. ─── 你需要持續提升或不斷修復變質(zhì)的脂肪來(lái)超越死亡。